Работы стартовали in February 2017
- To increase attendance and promote such specific topics as breakfasts and lunches. - To optimize social media performance.
— Social media posting was optimized, сommunication buttons for potential customers were set
— The look and feel of the pages was renovated, the menu of the restaurant was added to social media pages.
— Messaging (communication) was improved.
— A convenient online table booking system was created
— Ad placement strategy was developed
— Situational posts, which received a good audience reaction, were made.
15%Increase in restaurant attendance
50%Increase in online booking
30%Monthly increase in fans number